COOKING ON THE PLATE
The upper part consists of four stainless steel plates for food use. You ca cook excellent meat, tasty vegetables and much more, without the use of added fats.
COOKING ON THE GRILL
In addition to the plate, it is possible to cook twice using the grill.
This allow to you to cook multiple dishes and multiple types of food at the same time.
CHARACTERISTICS CORTEN STEEL
The characteristic of this type of steel is the ability to resist corrosion resulting from atmospheric agents (rain, snow, sun). A protective patina also protects it from the cooking fire.
This protective patina gives the steel particular aesthetic characteristics.
CORTEN STEEL ADVANTAGES
1) 10 times more resistant to corrosion than the normally steel
2) Aesthetic exclusivity
3) Very high resistance and long life
4) Sustainability
INTERNAL INSULATION
To preserve the painting, the barbecue has an internal insulation in rock wool on all 4 sides.
In addition, there are holes on the fire grate to allow the fire to feed optimally.
EASE OF CLEANING
Cleaning the barbecue is very easy. It will be sufficient to open the ash drawer and collect all the ash generated during cooking.
